Award-winning Rockpool Bar & Grill has been one of Sydney’s favourite restaurants for decades. That said, its price list (at the exxy end of town) means it hasn’t been easily accessible to everyone. Until now. Coined the ‘RP Hour’, the establishment has just introduced a happy hour with a distinctly classy, Rockpool twist. Two hours, in fact, when you can nab delicious snacks, cocktails and premium wines, on a budget.
Meet the Chef | Executive Chef Santiago Aristizabal
Chef Santiago Aristizabal’s career stands as a testament to dedication and passion. With over a decade of commitment to his craft, Chef Santiago’s trajectory from