Rockpool Sydney Menus
Our Steak, Seafood & Wine Menus
Sydney's Best Steak
Indulge in the epitome of fine dining in Sydney at Rockpool Bar and Grill, where we offer an exquisite selection of dishes crafted with the finest ingredients. Whether you’re seeking a good steak in Sydney or exploring the best oyster bars in CBD, our menu is designed to cater to the discerning palate. Perfect for a business lunch or a sophisticated dinner in Sydney, our restaurant provides an unparalleled dining experience.
Our menu showcases an array of expertly cooked steaks, complemented by fresh seafood and an extensive selection of wines. The diversity of dishes and a refined atmosphere make it an ideal corporate lunch or dinner venue in Sydney.
Rockpool Wine Program
Rockpool Sydney has an extensive wine list with over 3,000 wines, a full bar of spirits, and a selection of bottled beers. You may pre-select from our function wine list, or alternatively, our Sommelier team will be happy to liaise with you regarding your beverage choices from our full wine list.
Meet The Executive Chef
Santiago Aristizabal
Santiago Aristizabal is the Executive Chef of Rockpool Bar & Grill, overseeing all three restaurants in the portfolio. He is based at Rockpool Sydney, where he is often seen in the kitchen, steering the team.
Santiago joined the Sydney team in 2009 as a casual chef on a student visa. The Colombian national has proven himself an integral part of the team, working his way up to Sous Chef then Head Chef.
Considered by his fellow chefs as an excellent all-round culinary professional, and Rockpool Bar & Grill Sydney’s resident beef expert, Santi is an exceptional team leader.
